USDA

U.S. Agricultural Policy, Climate Change, and Existing Legal Authority

New research from Berkeley Law finds that the U.S. Department of Agriculture can act now to reduce greenhouse gas emissions

The U.S. Department of Agriculture (USDA) is much in the news these days, as it implements the massive and always-controversial farm bill, works to improve access to national forests, strives to enhance the U.S. position in international agriculture markets, and wrestles to contain this season’s extensive wildfire activity. What is less obvious to many is …

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The Food Safety Paradox

As Tom McGarity documents in his recent book, Freedom to Harm, the American food safety system is in disarray. You’d think we’d all be wiped out by food poisoning. Yet, the rate of sickness caused by bad food seems to have remained constant since the mid-nineties. What’s going on? McGarity and others are right about the …

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