Health

Back in the Fast Lane

New Pritzker Brief from UCLA Law on Making Public Transit Work

Fellow blogger Ethan Elkind has spent a lot of time researching the history, politics, and future of transit in California.  Earlier this year he published Railtown, a fascinating portrait of the fight over development of the L.A. Metro rail system, revealing the degree to which that development has been driven by good old-fashioned politics and even intrigue …

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Mick Jagger on Chemical Reform

Vermont’s new chemical program looks to be a mixed bag

Vermont just joined the posse of states taking chemical regulation reform into their own hands in the face of inaction in Congress.  Last week the Green Mountain State enacted a new law covering chemicals in children’s products.  (A children’s product is defined as “any consumer product, marketed for use by, marketed to, sold, offered for …

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Supreme Court: North Carolina Tort Plaintiffs Can’t Sue for Latent Injuries from Contaminated Sites

Court holds that federal law doesn’t preempt state statutes of repose

This morning, the U.S. Supreme Court issued its decision in CTS Corp. v. Waldburger.   In this case, which my colleague Jesse Lueders described and analyzed in detail here and here, the Court had to decide whether state statutes of repose can bar tort lawsuits by people harmed by latent injuries from toxic contamination, by imposing …

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And Now For Something Completely Different: Chemical Facility Safety?

For the past few days we have all been focused—justifiably—on the EPA’s proposed carbon rule for power plants.   But that’s not all EPA and the rest of the federal government have been up to recently.  Today a federal interagency working group established under Executive Order 13650, Improving Chemical Facility Safety and Security (“EO 13650”) issued …

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Quantifying Environmental Justice (& Injustice) in California–An Update

California Improves an Already-Powerful Environmental Justice Analytical Tool

A year ago, I wrote about an important environmental justice initiative pioneered by the California Environmental Protection Agency and its subsidiary entity, the Office of Environmental Health Hazard Assessment. That 2013 initiative, titled CalEnviroScreen, divided up the State of California by zip code, applied 11 environmental health and pollution factors, assessed each of the state’s …

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Biofuels and Food Prices

A recent economics paper suggests strongly that biofuels have raised food prices for the world’s poor.

Berkeley economist Brian Wright has a disquieting article in the Winter 2014 issues of the Journal of Economic Perspectives, which just crossed my desk.  JEP is published by the American Economic Association and is a great resource for those of us who are interested in economics but aren’t professional economists.  This article is a case in …

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When Cooking Can Kill

Cookstoves are a major threat to health in developing countries, while also wreaking environmental damage.

Cooking dinner, as it turns out, is one of the most serious public health and environmental problems in the world. There’s a common misperception that environmental concerns are just a First World luxury.  But the cookstove example shows that the global poor, too, are in need of better, more efficient, less polluting energy sources. Here …

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The Food Safety Paradox

As Tom McGarity documents in his recent book, Freedom to Harm, the American food safety system is in disarray.  You’d think we’d all be wiped out by food poisoning.  Yet, the rate of sickness caused by bad food seems to have remained constant since the mid-nineties.  What’s going on? McGarity and others are right about the …

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Jeudi Gras – The Great American Holiday

Jeudi Gras means”Fat Thursday” in English.  It would probably be a better name for the holiday than the current one.  Let’s face it: for most of us, the day involves a bit of giving thanks and a much larger amount of pigging out like there’s no tomorrow.  As the NY Times points out, this wouldn’t be …

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A Second Helping of Chicken and Salmonella

Food safety levels leave plenty of room at the table for salmonella

Last week on Legal Planet, Dan Farber posted about the surprising regulatory inattention paid to food safety, using as example the latest chicken salmonella outbreaks in the U.S. (see “Playing Chicken with Food Safety,” 10/20/13).  This post picks up from there, to mention that while the recent incidents highlight the chicken-salmonella problem, they don’t quite …

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