The Trump Administration has essentially dropped enforcement of environmental laws and clinical trial requirements.
The easiest way to gut regulations is simply to stop enforcing them. That tried and true technique has been enthusiastically embraced by the Trump Administration. That’s been long suspected in terms of environmental law. Shockingly, the Administration has also mostly given up on enforcing the standards for conducting clinical drug trials. The breakdown in FDA …CONTINUE READING
I posted earlier about an FDA move to remove nicotine from cigarettes in the hope of preventing addiction. FDA is also moving forward on some food nutrition issues. That makes FDA’s Commission, Scott Gottlieb, an oasis of sanity within the Trump Administration. First, as of May, FDA will begin enforcing a regulation requiring restaurants to …CONTINUE READING
The FDA nominee compares favorably with some of Trump’s choices. But there are still problems.
There was a time when it might not have seemed particularly noteworthy that a presidential nominee was competent and sane. But we do not live in those times. So it is actually worth taking notice of the fact that Scott Gottlieb, Trump’s nominee to head FDA, is competent and sane. And unlike some other Trump …CONTINUE READING
Farmed GMO fish could help reduce pressures on wild stocks.
FDA has — after more than two decades of consideration — approved the marketing of genetically modified salmon in the U.S. As the NY Times reports, this decision has had push-back from the quarters you might expect . Says one critic: “This unfortunate, historic decision disregards the vast majority of consumers, many independent scientists, numerous members …CONTINUE READING
As Tom McGarity documents in his recent book, Freedom to Harm, the American food safety system is in disarray. You’d think we’d all be wiped out by food poisoning. Yet, the rate of sickness caused by bad food seems to have remained constant since the mid-nineties. What’s going on? McGarity and others are right about the …CONTINUE READING
Food safety, particularly for imported foods, is a serious problems. Help is on the way — but slowly, very slowly. According to the NY Times: About 15 percent of food that Americans eat comes from abroad, more than double what it was just 10 years ago, including nearly two-thirds of fresh fruits and vegetables. And …CONTINUE READING
I’ve been reading a lengthy history of the FDA by Harvard political scientist Dan Carpenter. I’m planning to post later about some his observations regarding the political dynamics of drug regulation. But I was also struck by the implications of his description of drug regulation with regard to preemption of state torts claims. At first …CONTINUE READING
Several months ago, I noted a controversy about the chemical bisphenol-A and its former ubiquity in water bottles. Up until very recently, despite reports by the Environmental Working Group and others that suggested significant health risks from BPA, our federal government showed no inclination to regulate the use of the chemical in consumer products. The …CONTINUE READING