Heal the Bay

• Jonathan Zasloff
• January 31, 2011

Imminent Foodie-Tree Hugger Alliance!

We often speak of mitigating climate change in light of how much can we afford to reduce consumption, thus leading some foodies to reject environmental values.  A classic in this genre occurs right here in Los Angeles, where Heal the Bay’s executive director, Mark Gold, spends his time trying to save sea creatures, and his …

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